The manufacturers of BBQ grills will not make an gas or charcoal grill without a beautiful design and curb appeal – helpful hints. That’s almost all they’ve got to offer other than the low BBQ grill cost. It’s possible to curb appeal, which is wonderful, but make sure you open the lid to see the most important components, such as the cooking grids, burners and the mechanism between the burners and the grids. Also, look into the materials used in the grill’s interior. Most gas grills, even the cheap ones, will have good cooking grids made of cast iron or stainless, but be sure to avoid those made of porcelain because the porcelain coating will eventually get worn away and get rusty.

Cast iron grids must be oiled and seasoned more often than other grids, however they hold heat and are able to sear meats better than other grids. The most durable is stainless steel. to maintain and can create beautiful sear marks. The burners are the most essential part of a BBQ so bring a magnet along to determine if the burners are made of steel. If a magnet will stick to the burner, don’t anticipate it to last for more than a few seasons because they’ll start to rust due to heat, salts and grease.

Some cast iron burners work alright if made from quality iron, but the ports for the burners are still required to be cleaned frequently since cast iron tends to get rusty and cause the port to not allow gas through resulting in lower temperature and hot spots on the grilling surface. Tube-style burners made of stainless steel are the most common type of BBQ grills manufactured and if made of high quality stainless steel, they’ll last 5 to 7 years depending on the frequency of cooking. Cast stainless steel burners are the best, as found in Fire Magic Grills, and several other brands.